1 cup oats
1 cup egg whites
1 cup cottage cheese
1 Tbsp vanilla extract
Before you question the cottage cheese in this recipe, hear me out. I’m not a fan of cottage cheese on its own but hidden in these waffles, you’d never be able to tell! Bonus: It’s a great fat-burning food.
Simply combine the ingredients in a blender or food processor until mixture is smooth. Spray oil on your waffle maker to prevent the batter from sticking and pour batter in. Cook for 4-5 minutes and then serve with pure maple syrup and fresh fruit.